Chocolate Pudding With Caramel Sauce
Ingredients:
250g of flour
250g of brown sugar
250g of lukewarm water
40ml of baking powder
15ml of coco
2x eggs
100ml of oil
Steps:
1. Mix all the dry ingredients together
2. Mix the eggs with the lukewarm water and 100ml of oil
3. Mix with dry ingredients and microwave it for 7mins
For the caramel sauce:
¼ cups of sugar
½ cups of milk
25ml of caramel
steps:
1. Boil all of those for 3mins and add to pudding while still hot
Total Make Time : 20 minutes
Cook time : 15minutes
Number of Ingredients : 10
