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Read more about the article Baked Lobster Savannah

Baked Lobster Savannah Recipe

Baked Lobster Savannah

Baked Lobster Savannah: Plunge a 3 pound lobster into boiling water. Poach it for about 30 minutes. Remove the lobster to drain and cool. Cut off the claws and legs…

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Stuffed Clams Normande

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Stuffed Clams Normande

Stuffed Clams Normande. Place 18 well-scrubbed large clams in a kettle with just enough water to cover the bottom. Cover the kettle. Steam the clams over a brisk flame until…

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Read more about the article Kippered Herring

Kippered Herring Recipe

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Kippered Herring

Kippered Herring Recipe: Split kippers without breaking the back skin. Place them skin-side down on an oiled pan. Brush them with melted butter, lemon juice and season with pepper to…

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