Swiss Fondue
Swiss Fondue Recipe: Rub the inside of an earthenware casserole with a clove of garlic. Place the pot in the bottom pan of the chafing dish. Add just enough water…
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Swiss Fondue Recipe
Braised Artichoke Recipe
Braised Artichokes
Braised Artichokes Recipe: Cut a third of the tops from 6 artichokes. Trim the base. Put them in boiling salted water. Cook for15 to 30 minutes. Cool them in cold…
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Batter-fried fish
Batter-fried fish
Batter-fried fish: Sift 1 cup flour and a pinch of salt into a warm bowl. Make a well in the center. Add 1 tablespoon salad oil, 3/4 cup warm water…
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