Cooking Light Recipes – Page 3

Stuffed Clams Normande

Stuffed Clams Normande

Stuffed Clams Normande. Place 18 well-scrubbed large clams in a kettle with just enough water to cover the bottom. Cover the kettle. Steam the clams over a brisk flame until…

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Cream of Avocado Soup

Cream of Avocado Soup Recipe: 1. Into a Mixing bowl cruble 1/2 dried chilli pepper. Add to it the scoopedout meat of large avocasdos and mash with a potato masher.…

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Vegetarian Picnic Pie

Vegetarian Picnic Pie Recipe: To make the pastry: 1. Place the flour in a mixing bowl and rub in the butter until the mixture resembles breadcrumbs 2. Add enough cold…

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