Roast Stuffed Eel Recipe
Roast Stuffed Eel Recipe: 1. Skin a large eel weighing 3 to 3 and 1/2 pounds and cut it into 3-inch pieces. Split the pieces lengthwise, without separating them and…
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Roast Stuffed Eel Recipe: 1. Skin a large eel weighing 3 to 3 and 1/2 pounds and cut it into 3-inch pieces. Split the pieces lengthwise, without separating them and…
Codfish Balls with Bacon Recipe: Beat 1 whole egg and 1 egg yolk until foamy. Add 8 ounces shredded salt codfish and 2 cups mashed potatoes. Beat the mixture with…