Pot-au-Feu (Beef and Vegetable Soup)
Pot-au-Feu (Beef and Vegetable Soup) Recipe: 1. Place 4 pounds rump of beef, 1 veal knuckle and 4 pounds beef boned in a large soup kettle with 4 and a…
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Pot-au-Feu (Beef and Vegetable Soup) Recipe