Duchess Potatoes
Duchess Potatoes Recipe: Peel 2 pounds potatoes. Cut them into even pieces. Cook them in boiling salted water to cover until they are soft but not mushy. Drain and dry…
Comments Off on Duchess Potatoes
Baked Pumpkin Recipe
Baked Pumpkin
Baked Pumpkin Recipe: Cut 2 pounds pumpkin into serving pieces. Peel the wedges. Discard the seeds and fibers. In a small saucepan, melt 1/2 cup butter. Add 1/4 cup each…
Comments Off on Baked Pumpkin
Empanadas Recipe
Empanadas
Empanadas Recipe: Grind coarsely 1 1/2 cups each of lean beef and pork and 1//2 cup ham, a small pimento and 2 tablespoons shelled almonds. Mix the meat with 3…
Comments Off on Empanadas