Rigatoni with Hare Sauce
Rigatoni with Hare Sauce Recipe: 1. Slice the meat of f the legs of the hare and remove the tough tendons 2. Chop the meat into 1/ 2 inch pieces…
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Peperonata
Peperonata Recipe: 1. Peel and finely chop the onion 2. Remove the stalks from the peppers, cut them length-ways in half and remove the inner ribs and seeds 3. Cut…
Gnocchi Di Semolina Alla Romana
Gnocchi Di Semolina Alla Romana Recipe: 1. Bring the milk to almost boil in a large saucepan 2. Stir well while slowly trickling in the semolina 3. Continue stirring until…