Fried fish Marinated in Vinegar
Fried fish Marinated in Vinegar Recipe: 1. Skin the fish and cut it into 12 portions 2. Season the fish with salt and pepper 3. Heat 2 tablespoons of oil…
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Baked Codfish New Orleans
Baked Codfish New Orleans
Baked Codfish New Orleans Recipe: 1. Split open the sides of a 4-pound codfish and rub the inside with lemon juice or vinegar. 2. Prepare a stuffing as follow: Blend…
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Stuffing Boni de Castellane 'for Turkey' Recipe
Stuffing Boni de Castellane ‘for Turkey’
Stuffing Boni de Castellane 'for Turkey' Recipe: Parboil 1/3 pound salt pork, drain and chop coarsely. Chop together 1 pound raw lean veal cut from the leg, 1/2 pound raw…
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