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Baked Codfish New Orleans

Baked Codfish New Orleans

Baked Codfish New Orleans Recipe: 1. Split open the sides of a 4-pound codfish and rub the inside with lemon juice or vinegar. 2. Prepare a stuffing as follow: Blend…

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Shad Roe en Casserole à la Crème

All Recipes / Casserole Recipes

Shad Roe en Casserole à la Crème

Shad Roe en Casserole à la Crème Recipe: 1. Wash 3 shad roes quickly without breaking the delicate covering membrane. 2. Split each roe in two lengthwise and spread the…

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Read more about the article Scrambled Eggs

Scrambled Eggs Recipe

All Recipes / Breakfast Recipes / Egg Recipes

Scrambled Eggs

Scrambled Eggs Recipe: 1. Scramble 2 eggs per person and an exstra one for the pan. Serve at once on Buttered fresh toast. 2. Vermounth or herb or wine vinegar…

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