Chinese Barbecued Pork

Chinese Barbecued Pork Recipe:

Cut the fresh pork loin lengthwise

1. Blend the following ingredients together: sherry, soy sauce, salt, sugar, and ground cinnamon

2. Rub the pork strips with the mixture and let the pork marinate for about 2hours

3. Cook the meat slowly under the broiler for about 1hour while frequently turning the strips to insure the pork is evenly cooked

4. Cut the meat into very thin diagonal slices and serve with hot Chinese mustard

5. Add the pinch of turmeric for additional colour

List of ingredients required:

2 lb strip of fresh pork loin
1 tablespoon sherry
2 tablespoons soy sauce
2 tablespoons sugar
1 and 1/2 teaspoons salt
1/2 teaspoon ground cinnamon
Chinese mustard
A pinch of turmeric