Skillet Pita Bread
Ingredients 1 cup warm water (110-115°F) 1 package (2¼ tsp) Yeast 1 tsp sugar (for proofing yeast) 2¾ cups all-purpose flour 1¼ tsp salt 2 tsp olive oil additional oil…
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Fried fish Marinated in Vinegar
Fried fish Marinated in Vinegar Recipe: 1. Skin the fish and cut it into 12 portions 2. Season the fish with salt and pepper 3. Heat 2 tablespoons of oil…
Chicken and vegetable tray-bakes
Ingredients 800 g (28 oz) vegetables of your choice, such as potatoes, sweet potatoes, peppers, onions, cherry tomatoes, brinjals, baby marrows and so on 1 Garlic and Herb Potato Bake…
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