Pouding Au Chocolate
Pouding Au Chocolat Recipe: 1. Work the butter in a warm bowl with a wooden spoon until it is creamy 2. Add the confectioners' sugar and vanilla extract and continue…
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Honey Chocolate Sauce
Honey Chocolate Sauce Recipe: 1. Melt the unsweetened chocolate together with the cointreau over hot water in the top of a double boiler 2. Stir the mixture until it is…
Chocolate-covered dates
Chocolate-covered dates Recipe: 1. Make a small slit in each date using a sharp pointed knife, and remove the stones 2. Fill the cavities with the almond paste and close…