Mozzarella Toasts Recipe:

1. Spread the Melba toasts with tomato ketchup

2. Cut the slices of cheese and salami into pieces the same size as the toasts

3. On each toast, lay a slice of salami and a slice of cheese

4. Lay the toasts on a baking tray

5. Bake in the preheated oven for about 5minutes until the cheese starts melting

6. Serve hot

List of ingredients required:

20 mini Melba toasts (available in packets)
Tomato ketchup
6 oz (175g) thinly sliced salami
6 oz (175g) thinly sliced mozzarella cheese

The oven should be preheated at a temperature of 390F (200C)

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