Chinese Pepper Steak Recipe

Chinese Pepper Steak Recipe: Heat olive oil, garlic, salt, green ginger root and pepper in a skillet or in the top pan of a chafing dish over a flame. Add flank steak and brown the meat lightly for a minute or two. Add soy sauce,sugar and cover the skillet. Cook the beef for about 2… Read More


Tenderloin Steak Recipe: 1. Trim and flatten the fillet slightly 2. Brush one side of the fillet with melted butter and season it with freshly ground pepper (Do not add salt because it will extract the juices) 3. Put the steak under a hot grill, with the buttered and seasoned side facing up 4. Once… Read More


Steak Tartare Recipe: 1. Peel and thinly slice the onions 2. Set 4 onion rings aside and chop the remainder finely 3. Peel and dice the beetroot finely 4. Remove the stalk and seeds from the pepper and dice the flesh 5. Chop the capers 6. Flavour the mayonnaise with mustard and a few drops… Read More