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	<title>Sherry Trifle Recipe &#8211; Free Recipes</title>
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	<title>Sherry Trifle Recipe &#8211; Free Recipes</title>
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		<title>Sherry Trifle</title>
		<link>https://recipesmy.com/sherry-trifle/</link>
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		<dc:creator><![CDATA[]]></dc:creator>
		<pubDate>Fri, 06 Jun 2014 13:57:39 +0000</pubDate>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Dessert Recipes]]></category>
		<category><![CDATA[Sherry Trifle Recipe]]></category>
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					<description><![CDATA[Sherry Trifle Recipe: 1. Cook the egg yolks, sherry, sugar and salt in the top of a double boiler 2. Add the flour and cook for about 2minutes longer 3. Cool the mixture 4. Fold in the stiffly beaten egg whites 5. Pour the sherry custard over the 12 soaked macaroons 6. Spread with whipped [&#8230;]]]></description>
										<content:encoded><![CDATA[<h2>Sherry Trifle Recipe:</h2>
<p>1. Cook the egg yolks, sherry, sugar and salt in the top of a double boiler</p>
<p>2. Add the flour and cook for about 2minutes longer</p>
<p>3. Cool the mixture</p>
<p>4. Fold in the stiffly beaten egg whites</p>
<p>5. Pour the sherry custard over the 12 soaked macaroons</p>
<p>6. Spread with whipped cream and garnish with almonds</p>
<h2>List of ingredients required:</h2>
<p>4 eggs, separated<br />
3/ 4 cup sherry<br />
1/ 2 cup sugar<br />
A pinch of salt<br />
1 tablespoon flour<br />
12 macaroons soaked in sherry<br />
Whipped cream<br />
Almonds (garnish)</p>
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