Cheese Shepherd Pie Recipe:

1. Pour tuna oil into a heavy saucepan and heat it.
2. Add flour, garlic salt and pepper.
3. Mix well.
4. Pour in milk all at one, immediately stir vigorously over moderate heat.
5. Cook, stirring constantly until just thickened.
6. Remove from heat.
7. Add 1 cup of cheese, mix well.
8. Cook over low heat, stirring constantly until curds disappear.
9. Add vegetables and mix well.
10. Add the remaining cottage cheese to the potatoes.
11. Beat with a spoon.
12. Spoon creamed vegetables into a well-greased 1 1/2-quarts casserole.
13. Break up the tuna.
14. Layer the tuna over the vegetables.
15. Spread the mashed potatoes evenly over the tuna.
16. Dot with butter.
17. Bake in a hot oven (425°F) until heated through, about 15 minutes.
18. Brown under broiler.
19. Makes 5 to 6 servings.

List of ingredients required:

• 1/4 cup canned tuna oil
• 3 tablespoons flour.
• 1/2 teaspoon garlic salt.
• Dash of pepper.
• 1/3 cup milk.
• 1 1/2 cups creamed cottage cheese.
• 1 2/3 cups cooked mixed vegetables.
• 1 1/2 cups canned, drained tuna.
• 2 cups hot mashed potatoes.
• 1 tablespoon butter.