1. Heat the butter in a shallow pan

2. Brown the cooked beef in the butter

3. Transfer the meat onto a platter

4. Fry the onions in the remaining butter until they are golden

5. Stir the paprika in the cup of cream and add this mixture to the pan

6. Cook the mixture in the pan for about 5minutes

7. Add the beef to the cream mixture and bring it to the boil

8. Serve immediately

List of ingredients required:

4 tablespoons butter
3 cups cooked and cubed beef
2 tablespoons paprika
1/2 cup cream
1/2 cup chopped onions