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	<title>Molasses Oatcakes Recipe &#8211; Free Recipes</title>
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	<title>Molasses Oatcakes Recipe &#8211; Free Recipes</title>
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		<title>Molasses Oatcakes</title>
		<link>https://recipesmy.com/molasses-oatcakes/</link>
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		<pubDate>Fri, 06 Jun 2014 16:37:58 +0000</pubDate>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Breakfast Recipes]]></category>
		<category><![CDATA[Molasses Oatcakes Recipe]]></category>
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					<description><![CDATA[Molasses Oatcakes Recipe: 1. Grease two baking sheets 2. Mix the following ingredients in a bowl: oatmeal, flour, salt and bicarbonate of soda 3. Melt the butter and molasses over gentle heat in a saucepan 4. Add the liquid mixture to the dry ingredients and mix well 5. Spoon the mixture onto the baking sheets [&#8230;]]]></description>
										<content:encoded><![CDATA[<h2>Molasses Oatcakes Recipe:</h2>
<p>1. Grease two baking sheets</p>
<p>2. Mix the following ingredients in a bowl: oatmeal, flour, salt and bicarbonate of soda</p>
<p>3. Melt the butter and molasses over gentle heat in a saucepan</p>
<p>4. Add the liquid mixture to the dry ingredients and mix well</p>
<p>5. Spoon the mixture onto the baking sheets in 12 even-sized mounds</p>
<p>6. Bake in the preheated oven for about 12minutes</p>
<p>7. Serve hot</p>
<h2>List of ingredients required:</h2>
<p>(makes 12 cakes)</p>
<p>2 oz (50g) plain flour<br />
Pinch of salt<br />
1/4 teaspoon bicarbonate of soda<br />
2 oz (50g) butter<br />
90ml molasses<br />
6 oz (175g) medium oatmeal</p>
<p>The oven should be preheated at a temperature of 375F (190)</p>
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