Steps:
1. Chop or Grate large Onion
2. Place grated onion in microwave for 30 seconds
3. Drain the tuna and mix everything besides the chips together, add salt & pepper
4. Crush all the chips into tiny pieces and mix with everything in oven dish
5. Bake in oven at 180 degrees celsius for 30 minutes

Ingredients:10
Cooking time: 30 minutes
Total time: 35 minutes

Ingredients:
125ml Butter
200g Sugar
3x Eggs beated
140g Self Raising Flour
450ml Milk
350ml Butter milk

Steps:
1. Preheat oven to 180 degrees
2. Mix the Butter and Sugar together
3. Add in Eggs and Self Raising Flour Mix
4. In another bowl beat the Milk and Butter Milk together
5. Add with egg mixture and beat for 3minutes
6. Place in oven for 45 minutes

Ingredients: 7
Cooking time: 45minutes
Total time: 55minutes
 

Ingredients:
1kg lambsneck
15ml Butter
15ml oil
2ml nutmeg
2ml cloves
250ml beef extract
1x big onion chopped up
1x garlic chopped up
125g dry apricots
half a cup of raisins

steps:
1. Cut the sides of the meat so that it wont curl up when you cut it
2. Place your butter/oil into the pan to heat up and grill your meat until its cooked
3. Once cooked nicely place in a separate plate while you cook your onion/garlic
4. Put your lamb-neck in again and your nutmeg/clover
5. Get a cup and fill it halfway with hot water pour in your beef extract and stir until dissolved
6. You can add lemon juice (optional)
7. Get a separate bowl and place in  your raisins over them pour hot water make sure the raisins are covered fully (let rest for 5mins then pour in with your lambs-neck

Total Make Time 45 minutes
Cook time : 35minutes
Recipe Type : Traditional family recipe
Number of Ingredients : 10