Smoked Salmon and Monkfish Snack Recipe: 1. Poach the monkfish in the fish stock for about 10minutes until they are tender 2. Leave to cool in the stock 3. Skin and bone the fish 4. Cut the fish into 20mm cubes 5. Wrap each cube in a piece of smoked salmon 6. Secure the wrapped… Read More

Salmon with Cucumber and Green peppercorns Recipe: 1. Put the water, white wine, bay leaves and peppercorns in a large frying pan and bring it to the boil 2. Reduce the heat and add the salmon and cucumber 3. Cover the pan loosely and let it simmer gently for 10minutes until the salmon flakes when… Read More

Salmon Steaks with Curry Sauce Recipe: 1. Melt half of the butter in a pan 2. Saute the onions in the butter until they are transparent 3. Remove the onions from the pan and transfer them to a plate 4. Add the remaining butter to the pan 5. Sprinkle the salmon steaks with flour, curry… Read More