Soft Cheese Galette Recipe: 1. Roll the puff pastry to a rectangle about 9in by 16 in (230mm by 405mm) 2. Cut the pastry into 4 even-sized rectangles about 9in by 4in (230mm by 100mm) 3. Place the pastry rectangles on two dampened baking sheets 4. Glaze the pastries with the beaten egg and sprinkle… Read More

Sour Cream Cheesecake Recipe: 1. Beat the eggs thoroughly 2. Add the sugar, cottage cheese, cream cheese and vanilla to the eggs and beat well 3. Pour the batter into a spring-form pan lined with a graham cracker crumb shell 4. Bake in a moderate oven of 350F (180C) for about 20minutes 5. Cool the… Read More

Mango Cheesecake Recipe: 1. Line the base of an 8 inch (200mm) loose-based cake tin 2. Crush the ginger nut biscuits 3. Finely chop the walnuts and stir them into the biscuit crumbs 4. Melt the butter and stir it into the crumbs 5. Press the mixture into the base of the tin and leave… Read More