Carrot Cake 4 eggs 500 ml sugar 250 ml cooking oil 625ml self-raising flour 5 ml baking soda 5ml cinnamon 1ml salt 750ml coarsely grated carrots Optional: walnuts Method Beat eggs and sugar until creamy add cooking oil to and beat, sift flour, baking soda, cinnamon and salt together. Fold into the egg mixture and… Read More


Cherry and Coconut Cake Recipe: The oven should be preheated to a temperature of 350F (177C) 1. Grease the baking dish and place it aside 2. Sift the flour and the salt into a bowl 3. Cut the margarine up and rub it in the sifted flour 4. Cut the cherries into quarter pieces and… Read More


Dobostorte Recipe

Dobostorte Recipe Cut six sheets of non-stick baking paper, about 28 cm (11 inches) square. Draw a 25cm (10 inch) circle on each sheet of paper. Line as many baking sheets possible with the paper. The sponge layers will have to be cooked in increments, depending on how many racks your oven has. To make… Read More